Skip to content

Wandering Loose in Italy: Reconsidering Food

May 31, 2022
Sea Bass

Darned good! Since I gave up raw shrimp I’ve enjoyed the food much better. This was a great meal. Add roasted potatoes €5 and a full pour of a decent red wine for €8. I can’t afford this at home, and couldn’t afford it here much longer.

Plat du Jour

Chicken with tomato and potatoes. €12 plus water. Just what I needed for lunch yesterday before the coliseum tour.

Hydration time
Sea bass under potato slices with olives and tomatoes. €18
Pizza by the slice. Excellent!
Great company!

Leaving tomorrow morning early for Switzerland and our friend (Swiss) Anne-Marie Next year? Via Francigena?

From → Writing Fiction

Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: