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Wandering Loose in Italy: Reconsidering Food

May 31, 2022
Sea Bass

Darned good! Since I gave up raw shrimp I’ve enjoyed the food much better. This was a great meal. Add roasted potatoes €5 and a full pour of a decent red wine for €8. I can’t afford this at home, and couldn’t afford it here much longer.

Plat du Jour

Chicken with tomato and potatoes. €12 plus water. Just what I needed for lunch yesterday before the coliseum tour.

Hydration time
Sea bass under potato slices with olives and tomatoes. €18
Pizza by the slice. Excellent!
Great company!

Leaving tomorrow morning early for Switzerland and our friend (Swiss) Anne-Marie Next year? Via Francigena?

From → Writing Fiction

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